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Farm to Table
Source well, eat better.
Knowing the name of your pork chop is trendy, sure.
These chefs put passion and skill behind the rhetoric, from greenmarket ninjas to nose-to-tailers.
Get ThisThe Kids Table
We've got meals to satisfy you and your kids. Look here for fresh meal delivery, kids' cooking lessons, and parents' date nights. Don't make dinner, make it easier. And enjoy the leftovers.
Get ThisChefhampton
Introducing Kitchensurfing for the Hamptons. Chefs as far as the eye can see. Pretty much sorting everything but the traffic.
Get ThisLet's Do Lunch
Whether you’re 5 whippersnappers in a loft or 500 masters of the universe in a high-rise, we’ll get you fed faster than you can say "Seamless."
Get ThisThe Value Play
Eat the best fresh pasta, fried chicken, local seafood, Thai curry, dumplings — whatever you want, without breaking the bank. Great chefs, great meals, less than $40 a head.
Get ThisTapas Hopping
from Antonio Ortuño
from $45 per Person
A native of Alicante brings you an authentic taste of Spain's Mediterranean coast. For lovers of seafood, garlic, and sharing. Try the Salpicón de Pulpo, Spanish for "delicious Octopus".
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Date Night - Make a chef your third wheel.
Live Well - Support your health and your self.
Korean Fried Chicken
from Joseph Yoon
from $15 per Person
Super-Crispy, Double-Fried, Can't-Miss. You can have legendary Fried Chicken AND Bibimbap (and Japchae, and Miso Soup, and more!).
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