Eating and all is quite simple, but pushing yourself towards breaking the barriers and dive into healthy eating, isn’t as easy as it sounds. Crab is one of the tastiest and healthy delicacies, definitely needs more room in your kitchen. But what if your guests suddenly arrive and you don’t have any access to fresh crab meat?
Well, canned crab meat is always there for the rescue. With our ever-increasing busyness, we merely find time to get fresh meat all the time, but canned meats have always been solving all our problems with ease. It’s time for some tweaks! So have a look at our picks about the top 5 canned crab meat that help you in instant preparation of every crab delicacy that you desire of.
Canned Crab Meat Review Center
|Image||Canned Crab Meat||Rating|
|1. Bumble Bee Crab Meat||99%|
|2. Miller's Select Claw Crab Meat||97%|
|3. Crown Prince Fancy White Crab Meat||94%|
|4.Chicken of the Sea Fancy Crab||94%|
|5. Consul Crab Meat||92%|
Now that you’ve seen our top 5 recommendations, we’ll give you more detail on each of them, including why we liked them. When you’re ready, click the yellow button to get the best price on Amazon!
1. Bumble Bee Crab Meat
Last but not the least, this one falling in our canned jumbo lump crab meat list, is another great product serving the needs of customers for long. It is the complete meat extracted out from the body of freshly caught crabs and is very popular across the globe. When it comes to the appearance, this meat is quite flaky and is a great option for every kind of exotic dish that you wish to cook. Being one great option for all the dips and hors d’oeuvres lovers, this one is taking over the reign as it falls under your budget list quite well. We absolutely love the product and its ingredients which go perfectly well with your diet plans, especially the Mediterranean Diet and Paleo Diet. As it is low in fats and carbs too, it maintains the efficient and desirable body structure that you always wish to attain.
Without focussing too much on the outside food products, just bring this canned blue crab meat at home and see the magic work. It’s preferred by every household and fitness enthusiast as it contains Only 40 calories per serving. Apart from that, you will find no MSG in it. This canned blue crab contains whole or broken pieces of the meat that come from the sides of the crab where their legs are attached. It is also a great option for soups and casseroles.
What we like about it:
There are definitely a lot of things which we love about this product. The top one is that you get the attached label containing details of additional recipes on everyone can label. It is a great product that can be used in your crab cakes, salads, dips, and in casseroles as mentioned above. This lump crab meat canned also offers a beautiful presentation when you use it as stuffing in fish or in the chicken.
2. Miller’s Select Claw Crab Meat
When it comes to best-canned crab meat this one generally tops our priority list. Containing fresh handpicked crabs meat, with sea salt, water, disodium phosphate, and some citric acid this one turns out as a tasty and healthy option for meal preparations. It comes with reddish-brown leg and claw meat and also includes whole pieces that are featured at both ends of the pack. It has a much robust flavor than what you see in lump or white ones, the claw stands up for your choice of bold seasoning.
The wild blue swimming crabs are harvested precisely right from the pristine Gulf of Siam by the proactive local fishermen to prepare this can crab. After this, the crabs are chosen to give you the best nutrition and healthiest food of all. You only introduce your stomach with fresh live crabs that are steamed and are then packed carefully turning into a healthy choice for your gut. The Miller family has been sharing their love and quality from 35 years of experience and thus this product will never let your hopes get down. As it is shell-free and ready to use the product, there is no requirement for rinsing. You can directly drain the liquid and use it in any way you want.
What we like about it:
This Meat is a healthy alternative as it is low in fat, contains no carbs but is really high in protein. It is virtually shell-free and there is no struggle at all. It is absolutely clean, fragrant, and is one of the most pristine crab meats in every grade. It depicts a short process time and contains minimal additives which make it taste like a fresh crab even after days of purchase.
3. Crown Prince Fancy White Crab Meat
This wild-caught, lump crab meat in a can comes directly from Thailand and is one of the most preferred and consumed quality white meat that is packed in water. As most of us know that such white meat doesn’t contain any sulfites or MSG, this is one of the most used products in every household. It contains no bleaching agents or things like preservatives added to keep it secure for long. It is all packed in water contents and tastes like freshly caught crab meat. This canned lump crab meat is verified by the Non-GMO project and is also certified by the NFI crab council member. The product is completely gluten-free and contains a great amount of protein. It also contains a huge amount of calcium and is totally fat-free.
The quality white meat is greatly used for dips, ceviche soups, crab cakes, casserole, and for salads too. It is suggested to rinse the canned lump crabmeat in lightly cold water to get perfect results in terms of taste. As with every other canned food, make sure that you timely preserve it right after opening and using it. The nutritional facts of the product are really astonishing and thus, this standard Crown Prince Fancy White Crab Meat encompasses all sorts of benefits and top-notch quality as desired.
What we like about it:
The product is not just a result of years but is something that is produced by experts who are working for decades. To your notice from 1948! It is packed by using the lumps which come from the knuckle area of the crab. It is the highest of the 3-grade crab that you usually see in the market. Its flavor is delicate, sweet and gives perfect texture for your fancy real crab meat in a canning recipe.
4. Chicken of the Sea Fancy Crab Meat
This canned crab meat review talks about the one which is famous for its great flavor, appearance, texture and the great quality that it produces right in one serving. This canned meat is taken up from the swimming blue crab which is prized and acknowledged by chefs worldwide. For the ones who like a sweet taste, you can enjoy this succulent crab meat all year round. The meat once brought, is ready to consume and acts as a great meal or appetizer for people who love to get great sources of protein. You can have it in various sixes and oz as per the requirement and keep it refrigerated for days. It is NFI crab council certified product and is perfectly used in crab cakes, bisque, salads, dips, quiche, and many more.
Committing to sustainability, this chicken of the sea crab meat reviews Talks about the healthiest seafood that you ever came across! Not just this product, but the manufacturer even operates online to help you in fetching the best taste and right dishes that you dream of. Being a profound MSC certified product, its nutritional contents turn out to be a boon for all those who stay high on a protein diet and train a lot. It is a fast, convenient, easy, and healthy meal for any time wherever you go.
What we like about it:
This protein-rich and high omega 3 fatty acids containing the best lump crab meat can be enjoyed straight out from the can or can also be incorporated in any one of your signature dishes. It delivers all the nutrients which are required to protect joints, benefit sleep, and eventually improve your vision. This excellent source of protein comes at very reasonable rates and provides a rich treat for the health of your body.
5. Consul Crab Meat
Another best-canned crab meat brand which is known for the enormous taste and great quality is this one. Containing various nutritional ingredients like crab meat, salt, water, citric acid, sugar, Sodium Acid Pyrophosphate for maintaining the color and firmness along with Calcium Disodium EDTA, this canned product makes the use of Sodium Metabisulphite as a preservative.
When it comes to exploring out the best place out in the seafood market, this brand always overshadows a lot of others. Producing the finest quality of lump crab meat in a can the Seattle’s pike place, la Boqueria which is in Barcelona is the borough market in London. Thus, this product is exported right from London and is a great source of protein and energy for a lot many out there. It is something made out of handpicked and selected crabs that are uniquely tasty and their authentic taste with flavors makes you smack your lips. Right since 1934, the brand is celebrating its delicious diversity, while seeking out the native ingredients that make you feel close to home even when abroad. To all those who can’t struggle around all day for fresh crab meat, this best crab meat in a can does all the healthy talking in a go. Giving the boldest taste and soft feel, this canned meat has to be a major part of your diet.
What we like about it:
Just like every other crab meat brands, this one is also packed in some pieces of body and leg meat along with shredded pieces. This crab is ivory or grey in color and is recommended to get a light rinse before using it. It is ready to serve and is the best crab meat for h’ors d’oeuvres, stuffing, sandwiches, or for the open seafood salads, containing zero Trans-fats and gluten.
6. Lump Blue Crab Meat (2 Pounds)
Another great addition to our list is the Lump Blue Crab Meat. The Lump Blue is wild-caught meat from the warm waters of the Gulf of Mexico. You will just love the Lump Blue because of its fresh taste. You can use it for crab cakes or stuffed flounder where the flavor of the crab is key. The Lump Blue is sweet, tender, and a chunk of bright and attractive white meat.
It gives you an awesome exquisite flavor with a subtle fresh ocean undertone. Plus, it is fresh crab meat that’s not frozen. You get the best quality for the best price on the web.
If frozen immediately after receipt, the Lump Blue Crab meat is able to retain its flavor and texture. However, the crab meat should be used within 3-4 days after getting it.
What We Like About It:
The fact that the Lump Blue is a product of wild-caught crabs from the Gulf of Mexico makes it fresh, sweet, and tantalizing. It gives you a fresh ocean undertone flavor. It has an attractive white color. It is clean, and you can rarely get shells in it. Grab this crab meat and enjoy it.
7. Phillips Foods Super Lump Crab Meat, 1 Pound — 6 per case.
Are you looking for that mouth-watering light flavored crab meat? The Phillip’s Food Super Lump Crab Meat is precisely what you are looking for. The 1 pound—6 per case Super Lump is composed mostly of broken jumbo lumps and smaller lumps of crab meat. The lumps are then blended with special grade crab meat to create a versatile product.
The pasteurized and fresh but cooked Phillips Super Lump Crab Meat is the best you can get. The expiry date on the can is very long, but you can definitely refrigerate it. The best seafood restaurants use the Philips straight from the can. With the knowledge of how expensive seafood can be, then you know that the Phillips Super Lump Crab Meat is worth it. It is expensive because of its large size, bright white color, and exquisite taste.
The wonderful product is large, fresh, and clean. It is very difficult to find a shell inside it. You can use it as a crab dip or put it in a sauce. It is already cooked and ready to use straight from the container.
In terms of nutritional value, the crab meat has 1gram of fat, 16g of protein, 200mg of Sodium, and 76mg of Cholesterol. This means it is a very healthy take for your body. The percentages are determined using a diet of 2000 calories per day.
What We Like About It:
The Phillips Super Lump Crab Meat is a very healthy take as it contains very low levels of fat and high levels of proteins. The lump crab meat also has a unique, mouth-watering exquisite taste. You can dip it or use it in a sauce. The best thing is that the Phillips Super Lump is already cooked and therefore, you can use it straight from the can. It also has a surprisingly long expiration date.
8. Vital Choice Wild Dungeness Crab 6 Ounce Cans, Pack of 3
This crab meat, which is a product of the USA is a favorite among seafood lovers. Its exquisitely sweet flavor and texture make it irresistible for seafood lovers. Dungeness crab is considered to be one of the tastiest species of crabs. It was named after the coastal town in Washington State that hosted the first harvests. Its harvest is closely monitored and regulated by authorities to maintain its sustainability. The Vital Choice uses Dungeness crabs that have been sustainably harvested from Willapa Bay National Wildlife Refuge.
A Dungeness crab typically measures around 8 inches (20cm) across. The Dungeness crab has moist and naturally sweet meat that can be used straight from the can, or it can be put in salads, sandwiches, and pasta dishes. It features flaked meat with leg sections. The product has no shells as great care has been taken. However, it is good to note that sometimes, despite the great care, some shell fragments may be present. The Vital Choice Wild Dungeness Crabmeat can either be served hot or cold.
Another very important feature of this product is that it is gluten-free. This allows people who are gluten intolerant to sample the sweetness of the Vital Choice Dungeness Crabmeat. This is a plus for the product.
The Vital Choice Wild Dungeness Crab Meat has been rated top by the Monterey Bay Aquarium Seafood Watch.
What We Like About It:
The Vital Choice crab meat is made from one of the sweetest species of crabs. As such, it is most and has a very delicious flavor. The other good thing about this product is that it can be taken straight from the can, it can be used with sandwiches or put in salads. Plus the product is also shell-free. The crab meat is also gluten-free, thus giving people who are gluten intolerant a chance to enjoy its sweetness.
In conclusion, there is no doubt that canned crab meat comes in handy, mainly because it can be taken straight from the can. Apart from its sweetness and flavor, the crab meat has a pool of health benefits as it has no or very low levels of fat. At the same time, it contains essential nutrients like iron, protein, calcium, among others, which are very crucial in your body.
9. Premium Lump 1LB Can
Next on our list is the Premium Lump 1LB canned crab meat from Handy seafood. The Premium Lump features pieces of broken jumbo lump and body meat. The crab meat comes from South East Asia. Specifically from Thailand, Indonesia, and Vietnam. However, there is also a domestic one from Maryland.
The Premium Lump crab meat gives you an exquisite tantalizing flavor. You can use it in your sauce or use it with crab cakes. It must be refrigerated, and it has a shelf life of around 18 months when properly refrigerated. As such, the vendor will send it while refrigerated, and even the grocery stores will keep it under refrigeration.
The Premium Lump is made from steamed live crabs that give it that natural crab flavor. The steaming also helps maintain its texture. This ensures that your delicacy is as natural as possible. The delicacy is ideal for taking breakfast, lunch, brunch, or dinner.
The crab meat is also very clean. In fact, it has been black light inspected to ensure that it has no shells. As such, it is very difficult to get a shell in the Premium Lump Crabmeat.
Healthwise, the Premium Lump has no fat and no carbs. However, it has large amounts of proteins, sodium, cholesterol, and iron, which are all very important elements for your body.
Why We Like It About It:
The Premium Lump crab meat is an essential addition to your kitchen. The product is healthy for you and your family as it has no fats and carbs. It is, however, rich in nutrients such as vitamins, proteins, and iron, which have health benefits in the body. The product is also versatile in that it can be taken for breakfast, lunch, or dinner. It also has a considerably longer shelf life given it can go up to 18 months when properly refrigerated. And to sum it all, the Premium Lump crab meat is virtually shell-free.
10. Reese Fancy 15% Leg Crabmeat, 6-Ounces (Pack of 12)
Step out of your comfort zone and be a little adventurous with this Reese Fancy 15% Crab meat product from Malaysia. If you have a keen focus on taste and affordability, then this product is the one for you. The Reese Fancy 15% Leg Crab meat gives you a mouth-watering taste and crab flavor while also minding your pocket.
The Reese Fancy 15% Leg Crab meat is made from wild-caught crab meat, salt, water, sugar, and citric acid. It also has Calcium Disodium Edta, which helps to promote color retention while Sodium Pyrophosphate maintains the flavor. Then Sodium Metabisulfite is used as the preservative.
The Reese Fancy crab meat is a great choice to use in making seafood salads or in making homemade sushi rolls. It has a salty and delicate flavor which is good for absorbing flavors during the cooking process. The Reese Fancy crab meat is also very clean because the shells have all been removed.
It is suitable for your health as it has no carbs and no fats. It, however, has large amounts of cholesterol, calcium, and iron.
What We Like About It:
The Reese Fancy 15% Leg crab meat is awesomely delicious, and it is the right choice when you think of making any seafood. 15% of leg meat is a plus. You can even use it for your sauce or dip. It virtually has no shell. The Reese Fancy crab meat is a healthy take for you as it contains all the essential elements needed by your body.
How do we choose the top canned crab meat in our list?
Well, this might be one major question popping up in your brain while reading the whole review. There are a lot of factors that determine the right choice of canned crab meat. Yet it is highly subjective as each of ours needs to differ. We have gone through extensive research and looked at all sorts of product size and especially the nutrients contained.
For choosing these top 5 brands, we went through their ratings and reviews online which gave us a clear idea about what makes them the best. Moreover, all of these products are from top-notch brands which are serving the masses for more than years. As already talked about above, all of the products that we featured are high in protein. The best-canned crab is the one that contains very little or no fat, 100% effective protein, and about 60 calories per ½ cup serving.
Colossal lump, white meat, backfin, jumbo lump, and claw meat are just some types of canned crab meat. However, you can buy each of them at your convenience. All the products featured on our list are not restricted to one portion size. You can always enjoy the advantage to start with a small pack and then increase your intake with a bigger can if required. All of our canned crab claw meat under this top 5 list can be used either directly or can be included in any of your favorite dishes.
Different types of canned crab meat
There are various types of canned crab meat that satisfy your instant needs of eating fresh and protein-filled crab. Some of the major ones include-
- Colossal Lump Crab Meat – it is the master of them all and is simultaneously the most expensive one in the market. The reason why it gets so heavy on your pocket is the extinction of blue crabs which are quite difficult to find out nowadays.
- Jumbo Lump Crab Meat – this one fits like a fine dining option. You will here, have to pay more for it as it is the big hunk of white meat that comes with very few cartilage and shells. They take extra care and remove this unwanted part before packing the crab can.
- Backfin also called the Backfin Lump – This is extracted from the same body parts of the crab-like jumbo one, but here the lumps are broken. In this, you will find some large as well as some small pieces of the meat. You will also have more shells and cartilages mixed in.
- White Meat or Special – This one is quite a great combination of jumbo lump blue crab along with some claws and is generally flaked. As the claws are present it has got some sweet-filled flavor in it.
- Claw Meat- this one has got a rich succulent flavor that you won’t find in other parts of the crab. You can use it I all of the recipes and it fits perfectly well into your budget.
Why you need the best canned crab meat in your kitchen?
There is no doubt about the fact that crab in a can, becomes your instant shield in case of an emergency. It is not just a comforting food but is highly rich in protein which each one of us should consume on a daily basis. On regular consumption, you will build up great muscle mass and can have the best-toned body with the right exercise. Moreover, it contains long-chain omega 3 fatty acids along with various vitamins and minerals. Most of the crab meat can use water as a preservative instead of going for any other artificial add-ons. Thus it works best even if kept for a long duration.
Crab meat, with its rich, buttery, and sweet flavor is an amazing gustatory treat that offers substantial benefits to health. The mild taste makes it effectively versatile and even satisfying while mixed with any ingredients. You can mix it up in bisques, soups from your pressure cooker, dips, and casseroles and make your guest happy with a perfect dining alternative.
The right kind of canned crab contains Riboflavin or vitamin B2 that makes it even more healthy and useful. The best part is that even after canned they all seem amazingly fresh and are absolutely healthy for your gut. With some great inclusions like copper and phosphorus, your canned crab becomes a really beneficial product that can outshine every other product in your kitchen. So start consuming canned crab today and see how the magic works on the health of your family.