Forcemeat, which comes from the French term that means “to stuff,” is one of the oldest methods of preparing food. Despite the phrase, however, it typically refers to all processed meat that involves some form of grinding and mixing.
This includes sausages, hotdogs, burger patties, meatballs, and the wide variety of cold cuts used for sandwiches. All of these require a meat grinder to produce and the better the grinder, the better the results will be.
Some of the best forcemeats in the market are those produced with the perfect mixture of meat, vegetables, aromatics, and spices. The mixing process actually starts in the grinding process where the ingredients are thrown in along with the meat.
To that end, the five meat grinders featured here are worthy of your interest because they can help ensure that the resulting products will be of the best quality. They are powerful, efficient, reliable, and most importantly, they are safe to use.
Best Meat Grinders Comparison & Rating
Image | Meat Grinders | Rating |
|---|---|---|
| 97% | |
| 95% | |
| 94% | |
| 92% | |
| 89% |
Want to Learn More?
Before you decide which meat grinder to buy, you might want to find out more about the best options available. This is to make sure that you will absolutely enjoy the meat grinder that you would get for your kitchen. Also, be sure to click the yellow buttons below to see their best deals on Amazon! With that, here are five of the best options that we rounded up especially for you.
LEM Products Big Bite Electric Meat Grinder
Specifications | |
|---|---|
Dimensions | 12-1/4 x 9-1/8 x 2-1/4 inches |
Color | Stainless Steel |
Material | Stainless Steel |
Weight | 50 pounds |
This is one of the most user-friendly electric meat grinders around. Assembly could not be easier and the accessories are easy to attach. Grinding itself is quite straightforward and you can stuff sausages with no problems. The machine, feeder, accessories, and everything else are safe for use with food after cleaning first. Grinding meat and other ingredients are quite fast, as well.
Aobosi 3-IN-1 Meat Mincer & Sausage Stuffer
Specifications | |
|---|---|
Dimensions | 15 x 6.7 x 12.2 inches |
Color | Stainless Steel |
Material | Stainless Steel |
Weight | 8.43 pounds |
For grinding meat at home, this machine is the ideal one to get. It does the job fast and efficiently when you are processing at small scales. The attachments are easy to clean and are guaranteed to last a long time. The compact size of the grinder also makes it easy to find a place to put it. It can grind any meat from any source, including tendons and bones.
KitchenAid Food Grinder Attachment
Specifications | |
|---|---|
Dimensions | 8.9 x 6.2 x 5.6 inches |
Color | Silver |
Material | Metal |
Weight | 2.55 pounds |
If you already have a KitchenAid stand mixer, this meat grinder attachment is a great option for you. There is no need to buy a separate machine that is solely dedicated to grinding meat, so you can save money. The grinder itself works quite well, especially when you freeze the meat first. Stuffing sausage containers presents no issues and air bubbles are hardly a problem. There is no meat that this grinder can’t deal with either.
Homeasy Meat Grinder, Food Chopper
Specifications | |
|---|---|
Dimensions | 12.8 x 7.7 x 5.9 inches |
Color | Stainless Steel |
Material | Stainless Steel |
Weight | 3.29 pounds |
This machine can function as a meat grinder and a food processor. This multi-utility nature allows you to have perfect texture, consistency, and flavor when mixing. The meat itself can be ground to any size and smoothness that you want. Any meat can be used with this machine, as well, including pork, beef, chicken, venison, and all the accompanying fat and tendons. Cleaning the machine could not be easier, either.
Electric Food Chopper, Grinder for Meat
Specifications | |
|---|---|
Dimensions | 7.5 x 5 x 9.7 inches |
Color | Black and Silver |
Material | Stainless Steel |
Weight | 4.62 pounds |
This is the perfect meat grinder when you are making small batches of forcemeats. It’s really easy to use and grinds meat quickly, as well. There are no issues using this to chop other ingredients like fruits and vegetables, either. With only one button to push, even kitchen novices can use this machine with ease. Cleaning it presents no challenge and the machine takes no effort to disassemble.
Meat Grinder Buyer's Guide
There are different types of meat grinders and this can often affect what you can do with them. There are dedicated machines for processing meat, for example, which are great for all kinds of forcemeat recipes. Attachments can go into machines like stand mixers. Meat grinders that look like food processors are excellent for combining ingredients smoothly.
It would be best to aim for meat grinders that are designed for practicality, durability, convenience, and efficiency. They need to be thick, have wide chutes for the meat, and are uncomplicated. It would also be ideal if they are easy to clean and maintain for hygienic purposes.
Since meat grinders will come in contact with raw ingredients, it would be for the best if the materials are all BPA-free, food-safe, as well as of high-quality. Stainless steel is typically the usual choice, but there are meat grinders that are made of mixed metals of all kinds.
Grinding meat is already challenging enough, but meat grinders can often also be used to grind tougher ingredients. They include nuts, root crops, cartilages, and bones. This is why meat grinders should be made of high-quality steel and they should also be thick to ensure their durability.
Although you may use them at home, meat grinders are still heavy-duty equipment. As such, they should be easy to use to avoid problems when making sausages, burgers, meatballs, stuffing, and the like. The ingredients should be fed from the top and the controls should be intuitive and effortless to understand.
FAQs
When people think of meat grinders, they often picture cylindrical attachments with a chamber to feed the meat through on top. This is then attached to a machine or a valve to facilitate meat processing. However, there are also meat grinders that look like food processors, which involve sharp blades for mincing meat.
Meat grinders can accommodate most vegetables, aromatics, nuts, and even dried fruits when they come with the meat itself. However, it can also be used for grains, tubers, root crops, and even bones.
While you can have meat ground at a butcher’s shop, having a meat grinder at home allows you to customize the processed food you make. This includes adding aromatics, other meat, vegetables, fillers, and more. You can adjust the recipe and flavor as you like without having to rely on someone else.
Meat grinders can be manual, electric, bladed, and made out of different materials. Generally speaking, you should get the meat grinder that suits your needs. When you are using the machine to make sausages, for example, it would be best to get cylindrical machines with the appropriate nozzle attachment.