Butter, Preserved Lemon, and Shallot
NOTE: As of right now, I am UNAVAILABLE on Fridays, Saturdays, and Sundays.
Seasonal, fresh, veggie-heavy local foods with a Southern twist and usually an extra helping of butter.
I'm 35. This was the very first party I planned for myself (yes, I've planned many corporate events thru out the years) but I've never really taken the time to plan something special for myself. I reached out to Martha because I'm a HUGE fan of her work and I knew she would create something very special for me. And she did.
The evening will always be a very special moment for me. Every single detail was perfect. It reflected the vision we both shared and most importantly all the guests were happy. The venue was truly transformed. It was filled with mason jars full of candles, flowers, laughter... The FOOD was OUT-OF-THIS-WORLD good. We kept the menu simple however, Martha worked her magic and even created special syrups for the cocktails. She knows her FOODS and how to pare them together, in my case we had a beautiful selection of imported cheeses and several beautiful salads too! Martha creates ART with food. I'm so happy that Martha was available to work with me and will use her for my next party. JP