I was working on an article for the Diabetes Library about converting recipes for diabetics, and this was my test pumpkin pie recipe. I think it turned out just fine! * Sugar-free caramel topping (from the ice cream aisle at the grocery store) * Pecan pieces * 1 c canned pumpkin (open with can opener) …
Sometime during the first year of my marriage, I baked my first loaf of homemade bread. The year was 1976, a decade before the invention of the best bread machine. It was a beautiful loaf, yet was hard as stone and weighed several pounds. Lovingly I wrapped the loaf in a kitchen towel, and with …
You’ll Need Your favorite chocolate cake mix Ingredients for cream cheese filling: 8 oz. cream cheese, 1/3 cup sugar, 1 egg, dash salt 12 cup Bundt cake pan Frosting or glaze Step 1 – Preheat oven to 350 or as required for your cake recipe. Using shortening, grease bundt pan and dust with a light …
Most of us will probably never make it to culinary school or learn how to be a professional chef or baker, but this does not mean we cannot learn some of the tricks of the trade. In all honesty, not everyone loves to eat cake, but everyone loves to see a beautifully decorated cake. This …
One of the frozen entrees in Stouffer’s “comfort classics” product line is Baked Chicken. It is advertised as “Tender roasted chicken tenderloins served on a bed of herb seasoned cornbread stuffing with a savory gravy. Accompanied by creamy whipped potatoes with a dash of paprika.” This Lean Cuisine meal sells for about $3 and the …