Pizza offers great versatility in its flavors which gave birth to numbers of its kind we are enjoying today. One can easily alter the toppings of pizza that can instantly help it suit anyone’s preference, be it cheesy, veggie, pepperoni, Margherita, Hawaiian, or buffalo.
However, besides the pizza topping, the crust also plays a vital role in its quality. Crusts can vary depending on the thickness and crunchiness and the ingredients being used for their production aren’t the only ones that dictate the said qualities. Pizza pans play a huge factor here as well.
With an observant eye, you’ll notice that pizza pans in restos vary depending on the preference you have indicated for your crust. These pizza pans allow the right temperature to cook your pizza in your specific preference for thinness and crunch.
With this, choosing the right pizza pan isn’t just crucial for pizza enthusiasts and pizza parlor owners. It is also a must for households that fancy producing their own home-made pizzas as having the right pizza pan would eliminate the room for error in pizza crust production.
Best Pizza Pans Comparison & Rating
Image | Pizza Pans | Rating |
---|---|---|
97% | ||
96% | ||
94% | ||
94% | ||
91% |
Want to Learn More?
We know how much you love to have your own pizza every single day. However, if you want to bake that perfect pizza with the right crunch in its crust, let us explore the available options you should consider for your pizza pans. We gathered the opinions of a group of experts lead by restauranteurs, professional chefs, and bakers, which gives us the list of these five excellent pizza pans. Join us as we review them in detail and once you’re ready, feel free click the yellow buttons below to get their best deals on Amazon!
Cuisinart Chef's Classic Nonstick Bakeware 14-Inch Pizza Pan
This Cuisinart pizza pan assures that your pizza would be baked faster, thanks to its functional holes that promote fast heating of the crust. Because of its holed bottom, heat can easily transfer through the pan to the pizza dough. This gives you a crispier crust, making it perfect for baking thin crust pizza. The numbers and size of holes control the heat to prevent unwanted burning of dough while assuring you of an evenly baked pizza. It also has just the right size to make a medium-large size of the pizza, and, most of all, it also allows the easy release of pizza dough as it would simply slide off from the pan.
CastElegance Pizza Stone Pan
The CastElegance pizza pan is perfect for those who want the taste of stone oven pizza but can’t afford to build a stone oven at home. It leaves a distinctive taste in the crust. You can get the same crust texture of a stone oven pizza you love using this pizza stone pan. It also promotes the crunch you want in your pizza dough and regulates the heat, giving you a perfectly baked crunchy pizza crust. This is possible through the porous surface of its thermarite material which absorbs the excess moisture from the dough.
Chicago Metallic Deep Dish Pizza Pan
This pizza pan that is 14-inch wide offers ample space to bake a huge pizza that could feed a considerable number of individuals. It doesn’t have the thick bottom that everyone would probably prefer but the thin construction of its base has a primary function: to allow the better absorption of heat translating to the crispier and well-baked crust. It has a silicone coating that is PFOA and PTFE free. This same feature improves the easy-release feature of the pan. However, due to the nature of silicone, users must avoid using the pan above 480F.
Max K 14-Inch Cast Iron Pizza Pan
This cast iron pizza pan allows you to use less oil or butter, aiding to lower caloric intake and healthier food choices. It is also a versatile option for you as it can be used safely on the grill, in the oven, under the broiler, and even on the stovetop. It also has the right height of sidewalls to provide structure to the edges of the pizza crust. It is also worth mentioning that is made of compact material making it almost indestructible and tolerable to any sudden changes in temperature without chipping or cracking.
Wilton Premium Non-Stick14-Inch Pizza Pan
Compared to other cheap coupe pizza pans in the market, the Wilton pizza pan has an impressive and nice tough finish that can resist scratch marks from pizza cutters. This makes it stand out from others as it is extremely scratch resistant. With this, pizza makers can bake, slice, and serve pizza on this same pan. Furthermore, besides using it for pizza doughs, you can use it as a pan for baking biscuits and cinnamon rolls. It has a solid built that can withstand high temperatures without the possibility of warping.
Pizza Pan Buyer's Guide
The durability of the pizza pan can be determined by the material it is made from. Nonetheless, the materials they are made from won’t determine if they are worthy or not. Say, for instance, a stone pizza pan is made of stone which could break from falls. This doesn’t mean that you shouldn’t consider it. It is made of stone for one particular reason and that is to provide a unique taste and texture in your pizza crust.
Thin pans don’t also mean that they are not durable. Some pans are intentionally made thin to allow them to conduct heat faster. This contributes to better baking of pizza doughs.
There are various types of pizza pans depending on how you want your pizza crust to be cooked. It is important to keep it in mind. While the coupe pizza pans are the ones that are commonly used, other types like the ones made of stone, cast iron, and those that are holed also offer satisfying results due to their unique features.
An expensive pizza pan doesn’t always entail a satisfying result and a cheap one doesn’t always mean a great deal. With this, it is very crucial to examine your needs for your pizza and look for the features you need. After that, look for the item that offers your item at the most reasonable price.
It is undeniable how important it is to look for the features of the pizza pans you are about to buy. These features would give you great purposes that will help you bake your pizza with ease.
FAQs
Besides pizza, you can also use your pizza pans for cooking other dishes. This depends on the type of pan you have. Say, for instance, you can use a deep dish pizza pan as bakeware for cinnamon and varieties of pies.
Again, it depends on the type of pizza crust that you want. If you want a deep dish pizza, a deep dish pizza pan is needed. On the other hand, you should use other types of pizza pans for a dough that you want to be baked with crisp and thinness. In this case, it is advisable to use a pizza screen or a holed pizza pan as it allows the heat to penetrate the dough even better.
There are various types of pizza pans. Some of them are deep dish pizza pans, pizza screens and disks, cast iron pans, cutter pizza pan, and coupe pizza pans. All of them serve specific purposes, so it is very important to identify the type of pizza you want to bake.
While it is important to observe sanitation in your kitchen utensils, the way you should wash them differ depending on the material they are made of. For example, a stone pizza pan is not ideal to be washed with soap as it could seep into the holes of the pan and could affect its future performance. Also, be careful in rubbing nonstick pans with steel wools as it could affect their nonstick coat.