Gumbo file, also just known as ‘file powder’, is a herbal powder that is made from the ground leaves of the sassafras tree. This tree is native to Eastern North America and is also used in the production of root beer! Once upon a time, it was thought that humans shouldn’t consume the plant due …
Garlic is one of the most important seasonings used in any cooking, and is also an ingredient in its own right. Not only does it add tons of flavor to meals from all cuisines (you’ll find it in any German cookbook, French cookbook, instant pot cookbooks… you name it), but it is also extremely good …
Dill is an annual herb that actually comes from the celery family (apiaceae). This is the same family as carrot, coriander, caraway, anise, and more. It is grown in Eurasia, with the leaves and seeds both being used as herbs and spices for flavoring. The former is what we refer to as ‘dill weed’. Dill …
Dill is an annual herb in the apiaceae family, along with carrot, coriander, anise, and many other ingredients and flavorings. The plant is grown in Eurasia, with both the leaves and the seeds being used regularly in cooking to add additional flavor and aroma. In this post, you’ll discover how to use it in cooking, …
Cumin is often jokingly referred to as the ‘third wheel’ in the duo that is salt and pepper. It is the spice that just quite didn’t make the cut. It is confined to the spice racks and only occasionally brought out to be added to sauce pans. Not quite like salt and pepper which find …