Baking at High Altitudes? Think Twice!

Baking at High Altitudes? Think Twice!

Many of us can bake cakes or cookies at our current residence. However, what happens if you need to bake at a higher altitude of around 3,000 feet? The general process will stay the same, but a couple of key concepts must be mastered in order to make quality baked goods at altitude. 1. Increase …

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Five Tips for Gluten-Free Baking

Five Tips for Gluten-Free Baking

Going gluten-free doesn’t have to mean giving up your favorite baked goods. Unfortunately, the gluten-free substitutes in chest freezers and specialty bakeries can be overwhelmingly expensive. If you can’t afford $2.00 cupcakes and $10.00 loaves of bread, your best bet is to turn to your own kitchen. The good news is that with some practice, …

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