Brewing coffee isn’t a chore, but it’s an art that few people take the time to master. Choosing the right beans, processing them, grinding them, and storing them all affect the quality of the coffee you enjoy in your cup. While there are instant coffee mixes, nothing still compares to a cup of freshly brewed coffee in the morning to perk things up.
Coffee has varying flavor profiles, and the manner of brewing them either enhances it or diminishes it. Therefore, choosing the right beans for a particular concoction is vital because it can spell the difference between a so-so cup or an exceptional mug. If you’re looking for ideas regarding the technique and the proper equipment to brew coffee, you can check out My (next) Espresso Machine. They have several articles that can help you in your quest to find the best coffee beans for your brew.
Here are some tips for your consideration when faced with choosing coffee beans.
Determine your coffee preference
There are two common coffee beans – Arabica and Robusta, and coffee makers have mastered the different flavor profiles for each type. If you’re looking for delicate and low-acidity coffee, you should choose Arabica. However, if you’re the type who loves enjoying a bitter, more potent, more acidic flavor, you would do best to gravitate towards Robusta beans.
Choose your coffee roast
You would also need to consider the coffee roast. There’s a light, medium, and dark roast, and you can choose among them. The coffee roaster picks the light roast after they first pop at 380 to 400 degrees Fahrenheit, and they appear light brown. These beans produce high acidity coffee.
Meanwhile, medium roast coffee beans are taken out before the second pop of the roasting process. This has lower caffeine content than light roasts and more than dark roasts. On the other hand, dark roasts bring coffee beans to the second pop and leave them on for some time. As a result, beans have a shiny, dark brown color, producing a strong, bitter flavor.
Single-origin or blended coffee
If you’re a stickler for coffee, you’d probably go for a single-origin coffee blend. This, of course, means that your coffee beans come from a specific region and may include considerations such as climate, water content, and specific coffee farm and grower. However, if you’re not looking into those factors, you can choose to buy blended coffee where a roaster would combine two or more coffee beans to create a particular mixture that incorporates aroma, taste, and smoothness.
Check the date
If you want to have a good cup of coffee, you need to check the roast date. Remember that while you can grind coffee beans and store them for a long time, they can taste much better if you use them within a month of their roasting. You’ll enjoy the full flavor and aroma that way.
Takeaways
Choosing the best coffee beans makes for a great cup of coffee. You need to consider several factors to get the best results every time you brew your favorite perk-me-up.