Crumble topping is made with a similar technique to Cake Method 2, i.e. by rubbing flour and fat together with your fingertips. Like breadcrumbs, it is always useful to have some stored in a jar for use as a topping, for filling out sweet pies or baked as a substitute for a cracker or crumb …
Chef Rolf Knecht takes us behind the scenes of the “world’s highest hotel” in Shanghai and offers Food Trend readers his famed Steamed Crab Roe Dumpling recipe. There are hotels and then there’s the Grand Hyatt Shanghai housed in the Jin Mao Tower located in the city’s Pudong district- an architectural marvel that is the …
One of the most important things to do with garden or farmer’s market produce is to use it while it’s still fresh. But once the vegetable garden starts producing, it can be like an avalanche! Having some basic season recipes you can improvise upon as the seasons progress can make planning and cooking a fast …
A neglected member of the winter squash family, the spaghetti squash is sometimes overlooked by the American cook. While the vegetarian conscientious crowd is well aware of it and suggests its use in many vegetarian recipes as an actual substitute for pasta, the bulk of shoppers are more wary. True, it can work as a …
Cooking for one person can often seem like a chore and a bore, time-consuming and not worth the effort. But these recipes for a cheese savoury dish and a cheese pie take only a few minutes to prepare, cook quickly and provide tasty meals. They use ingredients that most people will have in their store …