Pain d’epices with confit orange

Pain Depices

Pain d’epices is a warmly spiced honey loaf cake from France, rather like gingerbread but with milder intensity and a lighter texture. Our version has a pretty citrus topping using confit orange slices. A perfect tea time treat for Winter. For a pair of committed foodies, we found the Universe gave us quite a challenge …

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20 Best Whole Wheat Bread Recipes

20 Best Whole Wheat Bread Recipes

If you’re looking for a collection of the best whole wheat bread recipes, you’ve come to the right place. We absolutely love making wheat bread. It’s delicious, wholesome, and very easy to make. Having your whole kitchen filled with the smell of freshly cooked whole wheat bread is amazing. Here are our favorite recipes from …

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Best Sweet and Sour Meatballs for Passover

Best Sweet and Sour Meatballs for Passover

Spring is almost here so that also means that both Easter and Passover is almost here. In the spring there is a chance for growth and a new beginning. Green seems to be one of the colors associated with spring and many other colors such as yellow, pink, and blue join green when celebrating the …

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How to Preserve Cooked Beans the Right Way

How To Preserve Cooked Beans The Right Way

If you are a working person who struggles to maintain a healthy diet based on home-cooked meals, then you came to the right place to look for effective ways to cook and save your meals for a longer time. We know that you are often too busy or too tired to cook, so preparing food …

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