Homemade Dark Chocolate and Basil Fondants: Sponge Pudding with Fragrant Basil and White Chocolate Sauce Recipe
Chocolate fondants must be the ultimate in indulgent chocolate desserts: warm sponge puddings that break open to reveal a rich chocolate sauce that should melt in your mouth. Cookery writer Paul A Young says that he made his first chocolate fondant while he was head pastry chef for Marco Pierre White, and the moment he …