I love to cook and I confess to being a chocoholic: noun, a person who has an obsessive need to eat chocolate. Okay maybe not quite obsessive, but I do love chocolate and all the baked chocolate goodies that brag chocolate as their main ingredient. But how do you choose a baking chocolate? Whatever the …
Want to make some tasty treats then you are going to need these cupcake baking supplies. Being able to create these mini cakes is not all about just deciding to do it and then poof you have the finished product. There are some steps along the way that you need to take and some tools …
Making your own herbed butter from fresh herbs in the garden allows you to season meats and vegetables from your garden on the grill or to enhance the flavor of vegetables at serving time. This savory butter creates melt-in-your-mouth poultry dishes and can be served on crispy Italian bread or rolls made in your bread …
Once again, another cooking product that is as good a baking ingredient as it is a cleaner. But can it live up to all of the hype? Let me try a few of these, and let you know: Claim: Takes away unwanted flavors and odors. Does it work? Yes. If you don’t want your milk …
I have the urge to have a slice of Pineapple Upside Down Cake. I remember enjoying this as a kid, when mom did baking instead of me. The oven heated the house and it was unbearably hot when she baked the Pineapple Upside Down Cake. The scent of the baking filled each of the rooms …