Healthy recipe modifications zero in on unhealthy pantry favorites. This guide details 10 common cooking ingredients and healthy substitutions that can be used instead; cook up something that’s tasty and healthy! Who says living well has to taste like cardboard? Substitute Table Salt with Fresh Herbs and Spices Reaching for the salt shaker is so …
Everybody knows that eating at home is loads cheaper than eating out. Instead of paying a premium to have someone serve you, cooking your own meals can be a rewarding way to challenge yourself in the kitchen with new recipes and different kinds of meals. Of course, it’s not always easy to be a home …
Now that I am more weigh conscious than ever, I try to make recipes which will give me a good balance of carbohydrates, proteins and with less or no oil. But with Indian cooking (especially from the part of India I come from) its very difficult to achieve this without too many calories as rice …
For a long time now I’ve been seeing television chefs roasting cauliflower. Now this seems pretty foreign to me because I always grew up eating cauliflower 1 of 3 ways: raw, boiled, or steamed. Now there is nothing wrong with these if done right, but having tasted them in these fashions I’ve learned that cauliflower …
This simple Tandoori Bharwan Aloo takes only a few minutes to make, but comes out delicious. Perfect for those cool, weekday nights! Ingredients: 4 big potatoes 3/4 cup grated cottage cheese pander (you can do it yourself with a cheese grater) 1/4 cup shelled peas 1/2 tsp red chill powder 1 tsp mango powder 1/2 …