Who can resist? When the smell of chocolate crawls out of your oven and begins to permeate the airspace around your house. Brown and firm on the top, yet moist and oh so gooey on the inside…. The thought makes me want to start rattling pots and pans. Add some chocolate syrup on top and …
If you are cooking meals for a family, it can be quite a balancing act finding dishes that will both please the kids and not break the budget. This incredibly easy homemade honey mustard chicken recipe is both delicious and inexpensive to make. While some cooks choose to use a pre-made honey mustard variety, I …
Everybody knows that eating at home is loads cheaper than eating out. Instead of paying a premium to have someone serve you, cooking your own meals can be a rewarding way to challenge yourself in the kitchen with new recipes and different kinds of meals. Of course, it’s not always easy to be a home …
Now that I am more weigh conscious than ever, I try to make recipes which will give me a good balance of carbohydrates, proteins and with less or no oil. But with Indian cooking (especially from the part of India I come from) its very difficult to achieve this without too many calories as rice …
For a long time now I’ve been seeing television chefs roasting cauliflower. Now this seems pretty foreign to me because I always grew up eating cauliflower 1 of 3 ways: raw, boiled, or steamed. Now there is nothing wrong with these if done right, but having tasted them in these fashions I’ve learned that cauliflower …