A cookbook video diary is a great way for your children to savor their memories of the recipes that they have made. Of course the first thing that you will need is a camera that you can use to tape your child making their recipes. Once you have your video camera ready you can have …
Frozen foods should be thawed correctly, because there are harmful microorganisms, which will grow rapidly, at unsafe levels that can make us sick. Those same microorganisms can be harmful in cooking your meat, poultry, seafood, egg, etc. If the internal cooking temperature does not reach a level safe enough to destroy them. The same applies …
Fish is high in protein, low in saturated fat and contains essential fatty acids which makes it a wonderful addition to your diet. However, cooking fish at home is something that can intimidate some people because it is assumed they just can’t make it as well as a chef in a restaurant. The good news …
Microwaves can play a crucial part during meal times; however, one must take care to make sure the food is cooked evenly. See, microwaves direct heat towards the middle of the oven. This is the reason the turn table was invented so that the food would get evenly “nuked.” Care must be taken to ensure …
If you spend a lot of time in the kitchen, you may be befuddled by some of the new ingredients and techniques popping up in recipes nowadays (like the popularity of the best sous vide machines). Someone who rarely cooks may have difficulty familiarizing themselves with the various, colorful cooking terms that show up in …