If you are like me, you love soup during cold winter months but cannot eat soup with salt in it (canned soups are out of the question for me, even though I love my can opener), you can make your own soup, have it taste great, and not add any salt to it. Dried herbs …
Autumn is already here, and it’s time to prepare for the winter. During those cold months, your favorite fall fruits won’t be available. If you want to have them on hand for your favorite recipes, it’s best to dehydrate them now. This is my must-dehydrate list. From the beginning of September, my dehydrator has been …
Whether you’re trying to build your immunity up a bit for the flu season, lose weight, find a perfect coffee replacement pick-me-up combo, or just looking for some tasty new drinks, these juice recipes will be your answer. You see, autumn fruits and veggies are not just tasty, they are also incredibly healthy. So, every …
Plantain: that one fruit that looks like a big banana, primarily found and used in and around Puerto Rico and other tropical locales. Sometimes green, sometimes light brown, but never quite seems yellow enough to look delicious. Maybe you weren’t paying attention at the grocery store and thought they were regular bananas. Maybe you got …
Sugar may not be the star ingredient in bread, but bread wouldn’t be bread without it. Sugar feeds the yeast to activate it and get things rising, so to speak. But what if you’re looking to cut down on refined sugars? Are there any alternatives you can use that may be a bit healthier and …