There’s a reason why the 9×13 pan enjoys legendary status among the culinary communities, starting from the fact that the pan is suited to fit pretty much anything in there, to the fact that most kitchen closets are built around them.
They are also used as an unconventional measuring utensil by most amateur and intermediate cookers, so you can imagine the shock and horror when one breaks down or when it is misplaced.
To really give you an image of the ruckus that ensues, consider the countless emails we receive on a daily basis asking us questions such as ‘how many quarts are there in a 9×13 pan?’ and the answer is always three.
There are exactly three quarts for the standard 9×13 baking pan. Allow us to make another point of reference as many do get confused between the 13×9 baking pan and the 9×13 pan, as well as asking us about the difference between the two. The numbers simply represent the height (always first) and width (always second) of any baking pan. Sometimes, you’ll see an additional number pop up, and that would be the overall depth.
The standard depth of any 9×13 or 13×9 inch pan is always 2 inches. Now that we’ve got the basics out of the way, we do think that it’s time to get down to business. We understand just how precious 9×13 pans are for each individual kitchen and we oftentimes buy them in batches, just to have an extra layer of security on our hands! Without further ado, we present the five best 9×13 pans for your kitchen that you can find on the market.
9×13 Baking Pan Review Center 2020
|#1 - Wilton Recipe Right 9x13 Oblong Pan with Cover||99%|
|#2 - SA Pan Bakeware Rectangular Cake Pan, 9 x 13 inch||96%|
|#3 - OXO Good Grips Non-Stick Pro Cake Pan 9 x 13 Inch||92%|
|#4 - Pyrex Basics 3 Quart Glass Oblong Baking Dish||89%|
|#5 - Meleg Otthon Springform Pan||85%|
Want to learn more?
Now that you’ve seen our top 5 recommendations, we’ll give you more detail on each of them, including why we liked them. When you’re ready, click the yellow button to get the best price on Amazon!
Best 9×13 Pan
Wilton Recipe Right 9×13 Oblong Pan with Cover
The Wilton is a pan used for just about anything, from bread and cakes to lasagna and that’s why it’s the most popular and the best 9×13 pan out there.
It simply fulfills so many roles at once and it does so without any sort of problems or hassles. The pan comes with a nice and durable plastic lid which perfectly covers any sort of weird or strange smells your food might produce.
We’ve tried putting the baking pan into the dishwasher and found moderate temperatures to be the best ones, as the material doesn’t depreciate in the least bit after washing.
Our only caveat would have to be the fact that you can’t change the shape of the pan: If you want a round cake, you’re better off looking elsewhere. We recommend looking at the Copper Chef Set.
On second notice, if that were to be a thing, this list in itself would become redundant as no other 9×13 baking pan would be needed.
What We Liked About It
- Sturdy and strong build ensures longevity
- Five-year warranty instilled confidence in our purchase
- Dishwasher supported, no time spent doing the dirty work
- Non-sticky, the food goes in and gets out in the same shape it was before, just tastier
- Versatile and multifaceted, you’ll always find a use for it, never dead weight
Best 9×13 Baking Pan
SA Pan Bakeware Rectangular Cake Pan, 9 x 13 inch
Take a look at the exterior and tell us, what do you think this 9×13 inch baking pan is best used for? Whoops, we’ve spoiled the beans, but anyways, a good thing to note is that anytime you see a steel frame like that, there’s a 100% chance that high temperatures are involved!
The company pushing the product prides itself on its long and fruitful American heritage, refusing to move abroad in pursuit for a better cut off the cake.
This, alongside the aluminum plated coating, is what makes their product the best 9×13 inch baking pan.
The one thing separating the Bakeware from the rest is the highly fluted ridges found on the surface, they are there for a reason.
That reason being the smoother transition in getting your food out of the pan! Nothing worse than having to battle it out for half an hour each time you take the baking pan out of the oven.
What We Liked About It
- 100% non-sticky ridged surface
- easy clean-up process simply washes the waste away with water and a bit of soap. If you have a garbage problem, think about installing a garbage disposal, like the InSinkErator Garbage Disposal, or used an indoor compost bin.
- sturdy aluminum steel makes it last an eternity
- all materials exclusively manufactured and assembled in the USA
- supports very high temperatures due to the nature of its build
Best 9×13 Cake Pan
OXO Good Grips Non-Stick Pro Cake Pan 9 x 13 Inch
The moment we saw the OXO, we knew it had a knack on for cakes. The unmistakable aluminum steel intertwined with the micro-textured surface pattern gave them away.
You see, cakes are quite a special breed since they need to be baked evenly on all levels of their extent. Just a single temperature drop could ruin the coating or even worse, the entire cake and that’s why it’s paramount to ensure absolute even temperature.
This is what the OXO excels it and that’s why it is the best 9×13 inch cake pan on the market.
Other interesting features are the extra security grip on the side, giving you more control when handling the boiling hot compound.
Even though the company has been around for quite a while, they have never used and never dealt with PFOA (a type of carcinogenic acid), even though it was perfectly legal and customary until 2015.
What We Liked About It
- Company manufacturers and assembles all parts in the US
- The company behind the product refuses to meddle with potentially dangerous substances
- Surface filled with ridges for heat distribution and non-stick food production
- Using airflow to its advantage, the OXO cooks evenly 100% of the time
- No scratches, stains or other types of abrasions have been noted after prolonged use
Best 9×13 Glass Pan
Pyrex Basics 3 Quart Glass Oblong Baking Dish with Red Plastic Lid – 9-inch x 13 Inch
It goes beyond saying that this 9×13 glass pan has the most modern interior out of all the pans we’ve reviewed.
Coloring is a very delicate art-form, too much and you’ll end up scaring away your customers, too little and you’ll get unnoticed.
This product got it just right and hit a silver lining with the red cover, noticeable, but not in your face.
The fact that the glass used in the production process can maintain its form even in unbearable temperatures makes the Pyrex the best 9×13 glass pan on the market.
It isn’t just that, there are many other little things which might not fall to the eye at first but make for an absolute must-have in your kitchen. You’ll learn more about them in the next section.
What We Liked About It
- The glass is of top-notch quality, letting no smells in or out.
- Put it in a dishwasher, convection oven, compact refrigerator or microwave, this baby can take it all-around
- All parts assembled and manufactured in the US
- Readily visible and accessible handles for maximum comfort before, during and after cooking
Best 9×13 Springform Pan
Meleg Otthon Springform Pan
It’s quite rare to see a European kitchen product peddled on the US market, but there is a reason for everything.
The Meleg is the best 9×13 Springform pan both in the US, in Europe, and elsewhere. Nothing comes close to the easily removable bottom and the bolstered carbon steel encircling the product.
What really draws people to this springform pan is its versatile nature:
Even professional bakeries have these as their first line of defense as you can easily switch between baking a simple Pizza to a complicated and multi-layered cheese-cake.
To top it all off, the fact that there are only two parts to the Meleg make the assembling and disassembling process so easy, that it’s not worthy of any lengthy descriptions.
Simply remove the buckle, get rid of the unwanted part and you’re ready to cook!
What We Liked About It
- sturdy carbon build prevents rust, corrosion, stains…
- able to be stored in very low or very high temperatures; extremely versatile
- easily adapts to your needs; Let’s your creativity run rampant
- European product that penetrated into the US market, looks promising
How We Chose The Top 9×13 Pans For Your Kitchen
The thing about 9×13 pans is that they are everywhere: Your grandma uses them, your mom needs them, hell, even the bakery a few steps from your house does so.
What separates the common pan from a truly exceptional kitchen appliance are the following factors:
We think that this one takes the cake, as today, kitchen lovers worldwide want to experiment and try new things out- and globalism has enabled us to do so.
Now instead of having three thousand pans for every occasion, have just one or two that seal the deal is much more efficient, cheap, and best of all, environmentally friendly.
We believe that the models outlined in this article really reflect upon that message, as we focused our attention on those that can be used for all of your creative culinary endeavors!
What purpose does a cake and bread maker have if I can’t store the goods in compartments of my liking? If a cake needs to cool down, do I really need to get it off the lid? What if that action will ruin the recipe?
So many questions and no clear-cut answers, except for one: Your 9×13 cooking pan needs to be resistant to extremely cold and extremely hot temperatures.
Definitely something to look out for and something that we’ve heavily scrutinized in the pans we’ve reviewed.
Although buying a 9×13 pan isn’t a huge investment, there’s nothing short of a tragedy happening which gets you more riled up other than seeing blemishes on your pan after a few uses.
You need a pan that will get you through thick and thin without being laden with spots and marks after a bit of heavy use.
Why You Need 9×13 Pans In Your Kitchen
A bit of a weird question to ask, since most culinary adventures have exactly one vantage point: The 9×13 pan.
The first time you smelled the pleasant odor of your grandma’s cuisine, the probability of that being done in a 9×13 pan is astronomically high.
After all, finding a kitchen without one would be a horrific sight to behold, even newsworthy in some cultures!
For the sake of those still wondering, here are some of the top reasons why 9×13 pans are an absolute necessity in EVERY kitchen!
1) You Can Bake Most Goods In Them
Think of a food item and think of a recipe? Can it fit in a 9×13 pan? Most likely, yes.
And that’s why it is so widespread and ignorant of cultural, religious, or national bounds, it simply is comparable to the invention of the wheel in the culinary world.
Bread, pizza, cakes, lasagna, basically ANYTHING that has dough in it, a 9×13 pan can handle!
2) They Are A Once In A Lifetime Purchase
While many might disagree with this notion, it is only when you get yourself something made out of quality material that you realize; ‘Hey, I could use this thing until my hair falls out!’
Although not the most expensive purchase, you do want your pans to be durable and to get you through any culinary battle, no matter how inane or redundant!
3) There Simply Isn’t A Better Alternative
Think about it this way: You have an item that has the entire culinary world by the balls, all the accompanying kitchenware is designed to fit that item (kitchen drawers, ovens, fridges…)
The question isn’t whether or not to use it, but why change something that works so well?
The answer is quite simple: There isn’t any. The 9×13 pan was, is, and will remain for decades to come and there’s nothing short of a stroke of genius and incredible foresight that this reality will change.
Different Uses Of 9×13 Pans In Your Kitchen
We’ll be listing down the most popular ways 9×13 pans are used in baking:
- Pizza in a pizza oven
- Storage Facility
- Anything else with dough (although you can use a bread machine)
As you can already make out on your own, the options are limitless and the only boundary seems to be your mind!
So go out there, equip yourself with a 9×13 cooking pan and conquer the culinary world!