Despite its Ukrainian name, chicken Kiev was first made by a French chef named Nicolas François Appert. This gentleman might best be known to you as the man who discovered the idea of canning, pickling and otherwise preserving food. Chicken Kiev: Ingredients: 3 boneless chicken breasts 4 tablespoons butter, softened 1 finely chopped fresh parsley(dried …
Recently I prepared my Aunt Vi’s “Zucchini Bake” for a holiday luncheon at work. The next day, I gave the recipe to six people. I’ve been thinking about putting the recipe on Helium, and this clinched it. I tried finding another recipe similar to this one, but I simply didn’t encounter anything similar. Some people …
Need a fast and nutritious recipe for dinner tonight? This recipe is ready in 30 minutes or less! Try chicken mozzarella with grilled boneless chicken breasts smothered in Italian-style tomatoes and topped with mozzarella cheese. Pair this hearty main dish with salad and fresh bread from the grocery bakery. Save time by buying deboned and …
Looking for a healthy and quick dinner recipe, try this sweet grilled peach salad. Preparation time is approximately 15 to 20 minutes and all ingredients can be found at your local market. Ingredients: 1 package (6.5 oz) of sweet butter lettuce mix 2 ripe peaches, sliced ½ cucumber slices (cut them in the best spiralizer) …
Should you want to add a great side item to any meal Smoked cabbage is the answer. This is especially good with the holiday ham because the flavors compliment each other so well. Cabbage prepared this way is always great when served with other grilled foods such as steaks, brats or ribs. Recommended reading: Best …